Lactose and gluten intolerance coupled together were sad realities for this foodie nerd, but discovering these tips and tricks have allowed me to enjoy my bread AND butter again!
Damn girl, why you gotta be so fancy? I'm jealous! Also where do you get your salmon?
This one happened to be the frozen, pre-marinated salmon from Trader Joe's...consistently good, and good to stock in the freezer, but I love Ranch 99 for the fresh stuff and best prices!
Additions, corrections and feedback welcome and appreciated!